The Winery J. Quastana of Vin de France

Winery J. Quastana
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 121 of the estates of Vin de France.
It is located in Vin de France

The Winery J. Quastana is one of the best wineries to follow in Vin de France.. It offers 7 wines for sale in of Vin de France to come and discover on site or to buy online.

Top Winery J. Quastana wines

Looking for the best Winery J. Quastana wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery J. Quastana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery J. Quastana wines with technical and enological descriptions.

The top sparkling wines of Winery J. Quastana

Food and wine pairings with a sparkling wine of Winery J. Quastana

How Winery J. Quastana wines pair with each other generally quite well with dishes of beef such as recipes of enchiladas franchouillards.

Organoleptic analysis of sparkling wines of Winery J. Quastana

On the nose the sparkling wine of Winery J. Quastana. often reveals types of flavors of strawberries, tree fruit or red fruit.

The grape varieties most used in the sparkling wines of Winery J. Quastana.

  • Gamay

Discovering the wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.

The top red wines of Winery J. Quastana

Food and wine pairings with a red wine of Winery J. Quastana

How Winery J. Quastana wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with balsamic sauce, sauté of pork with carrots and potatoes or wild boar bourguignon.

Organoleptic analysis of red wines of Winery J. Quastana

On the nose the red wine of Winery J. Quastana. often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.

The best vintages in the red wines of Winery J. Quastana

  • 2015With an average score of 3.92/5
  • 2016With an average score of 3.90/5
  • 2018With an average score of 3.89/5
  • 2012With an average score of 3.80/5
  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the red wines of Winery J. Quastana.

  • Gamay
  • Pinot Noir
  • Shiraz/Syrah

Discover the grape variety: Carcajolo

The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

The top white wines of Winery J. Quastana

Food and wine pairings with a white wine of Winery J. Quastana

How Winery J. Quastana wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery J. Quastana

  • 2017With an average score of 3.60/5

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

Discover other wineries and winemakers neighboring the Winery J. Quastana

Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery J. Quastana.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery J. Quastana and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.