The Winery J. Perard & Fils of Champagne

Winery J. Perard & Fils
The winery offers 12 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 3027 of the estates of Champagne.
It is located in Champagne

The Winery J. Perard & Fils is one of the best wineries to follow in Champagne.. It offers 12 wines for sale in of Champagne to come and discover on site or to buy online.

Top Winery J. Perard & Fils wines

Looking for the best Winery J. Perard & Fils wines in Champagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery J. Perard & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery J. Perard & Fils wines with technical and enological descriptions.

The top red wines of Winery J. Perard & Fils

Food and wine pairings with a red wine of Winery J. Perard & Fils

How Winery J. Perard & Fils wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

Yet there are three main reasons we can be reasonably certain of. First, the large bubbles, which distinguish it from less "exciting" wines. Second, the high prices that champagne commands, which give it a sense of exclusivity and uniqueness. Third, two centuries of clever marketing to a willing and very receptive consumer base.

The top sparkling wines of Winery J. Perard & Fils

Food and wine pairings with a sparkling wine of Winery J. Perard & Fils

How Winery J. Perard & Fils wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar stew, leek and salmon lasagna or sublime fish and shrimp colombo.

Organoleptic analysis of sparkling wines of Winery J. Perard & Fils

In the mouth the sparkling wine of Winery J. Perard & Fils. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery J. Perard & Fils

  • 2016With an average score of 4.00/5

The grape varieties most used in the sparkling wines of Winery J. Perard & Fils.

  • Chardonnay
  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery J. Perard & Fils

Planning a wine route in the of Champagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery J. Perard & Fils.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery J. Perard & Fils and wines from the region

Liv-ex lists top traded Champagnes amid rising prices

Surging demand for luxury Champagnes in the past two years appears to have changed the region’s profile on the secondary market, said Liv-ex, a global marketplace for the trade. ‘Once a relatively modest price performer, Champagne has become the best performer over the past one and two years,’ said Liv-ex in a new report published this week for members.  Its Champagne 50 index, featuring Krug, Cristal, Dom Pérignon, Salon and Taittinger Comtes de Champagne among others, has risen in value ...

Fine wine market breaks records in 2021, says Liv-ex

Prices in the fine wine market have been increasing across all major regions in 2021, according to a new report by Liv-ex, a global marketplace for the trade. Its Liv-ex 1000 index, tracking some of the world’s most sought-after wines, rose by 2.4% in November to reach a new all-time high. The index, seen as an important bellwether for secondary market trading, has been rising consistently for about 18 months. ‘All previous records set in 2020 have been broken and surpassed in 2021, markin ...

Best English rosés for the Queen’s Platinum Jubilee

Pale salmon in colour, a basket full of freshly-picked summer berries backed by the tell-tale, mouth-watering English acidity – these pink delights are wines made for summer and glorious celebrations. In fact, rosé is likely to become ‘one of the most important styles made in Britain over the next 10 to 20 years,’ as Oz Clark put it in his 2020 book on English wines*. The top examples of English sparkling rosés tend to be made mainly from the red Champagne grapes using the traditional method, wi ...

The word of the wine: Downy mildew

Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.