Winery J. M. PerdikourisChardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Chardonnay of the Winery J. M. Perdikouris is in the top 5 of wines of Coteaux de Tannay.
Taste structure of the Chardonnay from the Winery J. M. Perdikouris
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery J. M. Perdikouris in the region of Val de Loire is a powerful.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery J. M. Perdikouris matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of special' tagliatelle carbonara, baked bar or shrimp in coconut milk curry.
Details and technical informations about Winery J. M. Perdikouris's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay from Winery J. M. Perdikouris are 2012, 0
Informations about the Winery J. M. Perdikouris
The Winery J. M. Perdikouris is one of of the world's greatest estates. It offers 4 wines for sale in the of Coteaux de Tannay to come and discover on site or to buy online.
The wine region of Coteaux de Tannay
The wine region of Coteaux de Tannay is located in the region of Val de Loire of Vin de Pays of France. Wineries and vineyards like the Domaine Garnier et Fils or the Domaine Garnier et Fils produce mainly wines white, red and pink. The most planted grape varieties in the region of Coteaux de Tannay are Chardonnay, Melon and Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Coteaux de Tannay is a powerful.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
