Winery J-Louis Fricard & FilsNuits de La Saint-Jean Merlot
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Nuits de La Saint-Jean Merlot from the Winery J-Louis Fricard & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits de La Saint-Jean Merlot of Winery J-Louis Fricard & Fils in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Nuits de La Saint-Jean Merlot
Pairings that work perfectly with Nuits de La Saint-Jean Merlot
Original food and wine pairings with Nuits de La Saint-Jean Merlot
The Nuits de La Saint-Jean Merlot of Winery J-Louis Fricard & Fils matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta stuffed with meat, delicious veal stew or brussels sprouts with bacon in a casserole.
Details and technical informations about Winery J-Louis Fricard & Fils's Nuits de La Saint-Jean Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery J-Louis Fricard & Fils
The Winery J-Louis Fricard & Fils is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
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