Winery Iwasaki Jozo - Chateau Honjyo Aziron

Winery Iwasaki JozoChateau Honjyo Aziron

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Chateau Honjyo Aziron of Winery Iwasaki Jozo is a red wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Iwasaki Jozo's Chateau Honjyo Aziron.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voltis

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Chateau Honjyo Aziron - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 2.8110.500

The best vintages of Chateau Honjyo Aziron from Winery Iwasaki Jozo are 0

Informations about the Winery Iwasaki Jozo

The winery offers 18 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Yamanashi-ken
Find the Winery Iwasaki Jozo on Facebook

The Winery Iwasaki Jozo is one of of the world's great estates. It offers 19 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 3000 of of Japan wines
In the top 2000 of of Yamanashi-ken wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

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