Winery Iturbide9 Novem Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 9 Novem Tinto from the Winery Iturbide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 9 Novem Tinto of Winery Iturbide in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 9 Novem Tinto of Winery Iturbide in the region of Navarre often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with 9 Novem Tinto
Pairings that work perfectly with 9 Novem Tinto
Original food and wine pairings with 9 Novem Tinto
The 9 Novem Tinto of Winery Iturbide matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta carbonara almost like the real thing or paupiettes in a casserole with cream.
Details and technical informations about Winery Iturbide's 9 Novem Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 9 Novem Tinto from Winery Iturbide are 0
Informations about the Winery Iturbide
The Winery Iturbide is one of of the world's greatest estates. It offers 1 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
