
Winery Agricole SelviCanto dei Messeri Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Canto dei Messeri Bianco from the Winery Agricole Selvi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Canto dei Messeri Bianco of Winery Agricole Selvi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Canto dei Messeri Bianco
Pairings that work perfectly with Canto dei Messeri Bianco
Original food and wine pairings with Canto dei Messeri Bianco
The Canto dei Messeri Bianco of Winery Agricole Selvi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, ham and comté quiche or beetroot chips.
Details and technical informations about Winery Agricole Selvi's Canto dei Messeri Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Canto dei Messeri Bianco from Winery Agricole Selvi are 2014, 0
Informations about the Winery Agricole Selvi
The Winery Agricole Selvi is one of wineries to follow in Toscane.. It offers 87 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














