Winery San FilippoOffida Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Offida Pecorino of the Winery San Filippo is in the top 30 of wines of Offida.
Taste structure of the Offida Pecorino from the Winery San Filippo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offida Pecorino of Winery San Filippo in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Offida Pecorino
Pairings that work perfectly with Offida Pecorino
Original food and wine pairings with Offida Pecorino
The Offida Pecorino of Winery San Filippo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with ham, tuna, pepper and tomato quiche or fried onions.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Offida Pecorino from Winery San Filippo are 2014, 2017, 2015, 0 and 2019.
Informations about the Winery San Filippo
The Winery San Filippo is one of of the world's greatest estates. It offers 26 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
