Winery RighettiEl Serin Custoza
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the El Serin Custoza from the Winery Righetti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Serin Custoza of Winery Righetti in the region of Veneto is a powerful.
Food and wine pairings with El Serin Custoza
Pairings that work perfectly with El Serin Custoza
Original food and wine pairings with El Serin Custoza
The El Serin Custoza of Winery Righetti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of vegetarian lasagna, lobster and scallops on a bed of leeks or cake with smoked bacon, prunes and comté cheese.
Details and technical informations about Winery Righetti's El Serin Custoza.
Discover the grape variety: Thompson seedless
Very productive seedless table grape with long clusters and golden berries with thin skin and crunchy flesh, sweet and fresh flavour. Also used for raisins (sultanas), grape juice and vinification of neutral whites. Grown massively in California, Iran, Turkey, Australia and the Mediterranean, one of the most planted varieties in the world. American synonym for Sultanine, a historic white seedless variety of probable Turkish-Iranian origin.
Informations about the Winery Righetti
The Winery Righetti is one of of the world's greatest estates. It offers 6 wines for sale in the of Bianco di Custoza to come and discover on site or to buy online.
The wine region of Bianco di Custoza
Fresh and accessible, these Venetian whites south of Lake Garda charm with a floral, lively palate. Signature blend dominated by Cortese (Bianca Fernanda), Garganega, Friulano and Trebbiano: aromas of green apple, citrus, white peach, white flowers, sweet almond and a mineral touch, taut and refreshing palate. The white counterpart of neighbouring Bardolino. Denser Superiore versions, festive Spumante, sweet Passito.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
