
Winery Podere BorgaruccioEra
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Era from the Winery Podere Borgaruccio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Era of Winery Podere Borgaruccio in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Era of Winery Podere Borgaruccio in the region of Tuscany often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Era
Pairings that work perfectly with Era
Original food and wine pairings with Era
The Era of Winery Podere Borgaruccio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tunisian pasta, ham and comté quiche or tuna rillettes.
Details and technical informations about Winery Podere Borgaruccio's Era.
Discover the grape variety: Nerello Cappuccio
Supple, fruity reds with a light ruby color, smooth tannins and a round palate, offering signature aromas of red fruits (cherry, raspberry), plum, soft spices and volcanic notes. A charming profile adding roundness and fruit to blends. Essential component of Etna Rosso DOC blended with nerello mascalese, the signature of great volcanic Sicilian reds on Etna's slopes. Italian indigenous variety from Sicily.
Last vintages of this wine
The best vintages of Era from Winery Podere Borgaruccio are 0, 2013
Informations about the Winery Podere Borgaruccio
The Winery Podere Borgaruccio is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














