Winery Maximilian IGarda Brut

Sparkling wine of Garda of Veneto of Italy

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Garda Brut of Winery Maximilian I is a sparkling wine from the region of Garda of Veneto.
This wine generally goes well with

Details and technical informations about Winery Maximilian I's Garda Brut.

Winery

Winery Maximilian I

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Blauburger

Soft, fruity reds with a deep ruby hue, smooth tannins and a straightforward palate featuring signature aromas of red fruits (cherry, blackberry), gentle spices and fresh floral notes. An early-ripening everyday variety. Grown in Austria (Burgenland, Niederösterreich) and Hungary, used for dry reds and everyday blends. Austrian black grape bred in 1923 at Klosterneuburg by Fritz Zweigelt (Portugieser × Blaufränkisch).

Last vintages of this wine

Garda Brut - 0

In the top 100 of of Garda wines

Average rating: 3.1

The best vintages of Garda Brut from Winery Maximilian I are 0

Informations about the Winery Maximilian I

The winery offers 15 different wines.

Its wines get an average rating of 3.2.

This winery is part of the Cantina di Soave.

It is in the top 15 of the best estates in the region

It is located in Garda in the region of Veneto

The Winery Maximilian I is one of of the world's great estates. It offers 13 wines for sale in the of Garda to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 40000 of of Garda wines

In the top 100000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Garda

Vast DOC around Lake Garda across Lombardy and Veneto, cosmopolitan vineyard (~31,100 ha). Fresh, accessible whites dominate. Chardonnay, the most planted, shows signature citrus, white apple, flowers and fresh butter, supple palate. Saline Pinot Grigio, mineral Garganega, lively Riesling Italico.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.