The Winery Ipša of Istra

Winery Ipša - Malvazija
The winery offers 3 different wines
3.9
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Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Istra.
It is located in Istra

The Winery Ipša is one of the best wineries to follow in Istra.. It offers 3 wines for sale in of Istra to come and discover on site or to buy online.

Top Winery Ipša wines

Looking for the best Winery Ipša wines in Istra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ipša wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ipša wines with technical and enological descriptions.

The top white wines of Winery Ipša

Food and wine pairings with a white wine of Winery Ipša

How Winery Ipša wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon and zucchini gratin, garlic shrimp or hot asparagus with comté cheese.

Organoleptic analysis of white wines of Winery Ipša

On the nose the white wine of Winery Ipša. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the white wines of Winery Ipša

  • 2016With an average score of 4.10/5
  • 2017With an average score of 3.87/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Ipša.

  • Malvazija Istarska
  • Pinot Gris

Discovering the wine region of Istra

The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.

We currently count 111 estates and châteaux in the of Istra, producing 627 different wines in conventional, organic and biodynamic agriculture. The wines of Istra go well with generally quite well with dishes of beef, lamb or pork.

The top red wines of Winery Ipša

Food and wine pairings with a red wine of Winery Ipša

How Winery Ipša wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of red wines of Winery Ipša

On the nose the red wine of Winery Ipša. often reveals types of flavors of spices, red fruit.

The best vintages in the red wines of Winery Ipša

  • 2017With an average score of 4.20/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.70/5

Discover the grape variety: Blancard

Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.

Discover other wineries and winemakers neighboring the Winery Ipša

Planning a wine route in the of Istra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ipša.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Ipša and wines from the region

National Restaurant Awards 2022 announced

The announcement of the National Restaurant Awards 2022 again confirmed London’s supremacy in the British dining scene. The capital occupies 60 out of the 100 best restaurant spots, as well as seven of the top 10. The two leading restaurants, however, will require London foodies to travel and attest to the vibrancy of the British scene as a whole: Ynyshir in Machynlleth, Powys (Wales) and Moor Hall in Aughton, Lancashire, occupy the first and second spots respectively. Led by chef Gareth Ward, a ...

Proposal to grant Rioja Alavesa wineries greater autonomy withdrawn

Last week, Basque National Party (PNV) spokesperson Aitor Esteban announced the withdrawal of a bill that, if passed, would have granted Basque winemakers of the Rioja Alavesa region greater autonomy. A proposal to establish a breakout Viñedos de Álava DO for Rioja’s Basque enclave was originally launched in 2016 by the Association of Rioja Alavesa Producers (ABRA), which represents over 100 local wineries. While a number of Basque producers continue to battle for the creation of an entirely sep ...

St-Emilion 2012 Classification upheld in court

Bordeaux’s administrative court of appeal has effectively validated the St-Emilion 2012 Classification after rejecting long-standing complaints from three châteaux. France’s national appellation body, INAO, said the decision upholds an original court ruling from 2015. It added the complainants still have two months in which to appeal the judgement, however. Legal challenges to the St-Emilion 2012 Classification have been a feature of the past decade in Bordeaux. INAO said it was ‘reassured’ by t ...

The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.