Winery Indian Island - Frontenac Blanc

Winery Indian IslandFrontenac Blanc

The Frontenac Blanc of Winery Indian Island is a wine from the region of Minnesota.
This wine generally goes well with
The Frontenac Blanc of the Winery Indian Island is in the top 0 of wines of Minnesota.

Details and technical informations about Winery Indian Island's Frontenac Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Posip

Structured, aromatic whites with a sustained golden colour, ample palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, dried apricot and characteristic salty marine notes from coastal limestone terroirs. Also made by extended maceration. Star of the insular white wines of Korčula, one of Croatia's great autochthonous whites. Croatian autochthonous white variety grown almost exclusively on the island of Korčula, in Dalmatia.

Informations about the Winery Indian Island

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Minnesota
Find the Winery Indian Island on Facebook

The Winery Indian Island is one of of the world's great estates. It offers 6 wines for sale in the of Minnesota to come and discover on site or to buy online.

Top wine Minnesota
In the top 200000 of of United States wines
In the top 500 of of Minnesota wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Minnesota

Wine state of the northern Midwest, polar climate (down to -36°C) imposing cold-resistant hybrids bred at the university. Signature Frontenac locally created as red: signature notes of black cherry, plum, raspberry, fresh herbs and a peppery touch, firm tannins and lively acidity. More structured Marquette (blackberry, spices), La Crescent as aromatic white (apricot, honey, lemon), taut Itasca. Sweet ice-wine speciality.

The word of the wine: Smooth

Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.

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