Winery ImmenstaaderSonnenufer Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Sonnenufer Grauburgunder Trocken from the Winery Immenstaader
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenufer Grauburgunder Trocken of Winery Immenstaader in the region of Baden is a .
Food and wine pairings with Sonnenufer Grauburgunder Trocken
Pairings that work perfectly with Sonnenufer Grauburgunder Trocken
Original food and wine pairings with Sonnenufer Grauburgunder Trocken
The Sonnenufer Grauburgunder Trocken of Winery Immenstaader matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of whiskey paupiettes, chicken tajine with prunes or turkey paupiettes in poultry sauce.
Details and technical informations about Winery Immenstaader's Sonnenufer Grauburgunder Trocken.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Sonnenufer Grauburgunder Trocken from Winery Immenstaader are 0
Informations about the Winery Immenstaader
The Winery Immenstaader is one of of the world's greatest estates. It offers 6 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
