Winery Immengarten HofSandiger Lehm Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Sandiger Lehm Grauburgunder from the Winery Immengarten Hof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sandiger Lehm Grauburgunder of Winery Immengarten Hof in the region of Pfalz is a .
Food and wine pairings with Sandiger Lehm Grauburgunder
Pairings that work perfectly with Sandiger Lehm Grauburgunder
Original food and wine pairings with Sandiger Lehm Grauburgunder
The Sandiger Lehm Grauburgunder of Winery Immengarten Hof matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of croque madame, pasta shells or rabbit and mushroom gibelotte.
Details and technical informations about Winery Immengarten Hof's Sandiger Lehm Grauburgunder.
Discover the grape variety: Danlas
Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Informations about the Winery Immengarten Hof
The Winery Immengarten Hof is one of of the world's great estates. It offers 44 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
