Winery Imm. CastelvecchioVin Santo di Carmignano
Sweet wine
This wine generally goes well with
The Vin Santo di Carmignano of the Winery Imm. Castelvecchio is in the top 10 of wines of Vin Santo di Carmignano.
Wine flavors and olphactive analysis
On the nose the Vin Santo di Carmignano of Winery Imm. Castelvecchio in the region of Tuscany often reveals types of flavors of oak.
Details and technical informations about Winery Imm. Castelvecchio's Vin Santo di Carmignano.
Discover the grape variety: Muscadoule
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.
Last vintages of this wine
The best vintages of Vin Santo di Carmignano from Winery Imm. Castelvecchio are 2009, 2012, 2010, 2008 and 0.
Informations about the Winery Imm. Castelvecchio
The Winery Imm. Castelvecchio is one of of the world's greatest estates. It offers 5 wines for sale in the of Vin Santo di Carmignano to come and discover on site or to buy online.
The wine region of Vin Santo di Carmignano
DOC of northern Piedmont (Vercelli province, low hills east of the Sesia, historic region of the first Piedmontese vines, recognized 1996): Nebbiolo (Spanna) signature (≥70%) as red king — elegant profile softer than Barolo, notes of cherry, violet, dried rose and a spiced-earthy touch, fine tannins. Croatina, Vespolina, Bonarda and Barbera as complementary Piedmontese reds. Erbaluce, Chardonnay and Moscato in whites.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
