The Winery ILDA Vini is one of the best wineries to follow in Montepulciano d'Abruzzo.. It offers 9 wines for sale in of Montepulciano d'Abruzzo to come and discover on site or to buy online.
Looking for the best Winery ILDA Vini wines in Montepulciano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery ILDA Vini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery ILDA Vini wines with technical and enological descriptions.
How Winery ILDA Vini wines pair with each other generally quite well with dishes such as recipes .
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
How Winery ILDA Vini wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, pasta with vongoles (flat clams) or orloff roast.
In the mouth the red wine of Winery ILDA Vini. is a with a nice balance between acidity and tannins.
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Planning a wine route in the of Montepulciano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery ILDA Vini.
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
