Winery Marchese de Petri - Villa Luisa Bianco

Winery Marchese de PetriVilla Luisa Bianco

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Villa Luisa Bianco of Winery Marchese de Petri is a white wine from the region of Tuscany.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Villa Luisa Bianco from the Winery Marchese de Petri

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Villa Luisa Bianco of Winery Marchese de Petri in the region of Tuscany is a with a nice freshness.

Details and technical informations about Winery Marchese de Petri's Villa Luisa Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ignéa

Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.

Last vintages of this wine

Villa Luisa Bianco - 0
In the top 100 of of Tuscany wines
Average rating: 3.411100

The best vintages of Villa Luisa Bianco from Winery Marchese de Petri are 0

Informations about the Winery Marchese de Petri

The winery offers 24 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Toscane

The Winery Marchese de Petri is one of of the world's great estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 8500 of of Tuscany wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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