
Winery Marchese de PetriVilla Luisa Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Villa Luisa Bianco from the Winery Marchese de Petri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Luisa Bianco of Winery Marchese de Petri in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Villa Luisa Bianco
Pairings that work perfectly with Villa Luisa Bianco
Original food and wine pairings with Villa Luisa Bianco
The Villa Luisa Bianco of Winery Marchese de Petri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone/gorgonzola macaroni gratin, tuna, pepper and tomato quiche or dried tomato, feta and green olive cake.
Details and technical informations about Winery Marchese de Petri's Villa Luisa Bianco.
Discover the grape variety: Bogazkere
Powerful, tannic reds with an almost black ink-dark robe, firm, astringent tannins and a dense palate, showing intense aromas of blackberry, blackcurrant, black plum, leather, spices, tobacco and balsamic notes. Fine ageing potential. Star of the great Turkish reds on the arid terroirs of south-east Anatolia (Diyarbakır region, Tigris valley), often blended with öküzgözü to soften its structure. Autochthonous Anatolian variety, its name means "throat-burner" in Turkish.
Last vintages of this wine
The best vintages of Villa Luisa Bianco from Winery Marchese de Petri are 0
Informations about the Winery Marchese de Petri
The Winery Marchese de Petri is one of of the world's great estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














