Winery Il Capolavoro Divino - Alvise Amistani Guarda Rosa Rabosa

Winery Il Capolavoro DivinoAlvise Amistani Guarda Rosa Rabosa

The Alvise Amistani Guarda Rosa Rabosa of Winery Il Capolavoro Divino is a wine from the region of Veneto.
This wine generally goes well with
The Alvise Amistani Guarda Rosa Rabosa of the Winery Il Capolavoro Divino is in the top 0 of wines of Veneto.

Details and technical informations about Winery Il Capolavoro Divino's Alvise Amistani Guarda Rosa Rabosa.

Winemaker
Alvise Amistani
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jacquez

Deeply coloured, rustic reds with a characteristic foxy taste (wild strawberry, wild raspberry, labruscoid notes), deep purple colour, soft tannins and a light palate with moderate acidity. Banned in France since 1935 (one of six prohibited hybrids). Still found on heritage trellises in the Cévennes and in Brazil as a table wine. American black hybrid (Vitis aestivalis × vinifera) imported in the 19th century.

Informations about the Winery Il Capolavoro Divino

The winery offers 51 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Vénétie

The Winery Il Capolavoro Divino is one of of the world's great estates. It offers 35 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 4000 of of Veneto wines
In the top 55000 of wines
In the top 1000000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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