Winery Iago's Wine - Chinuri Pet Nat

Winery Iago's WineChinuri Pet Nat

Wine of Georgia Sparkling wine of Kakheti of Georgia
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chinuri Pet Nat of Winery Iago's Wine is a sparkling wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Iago's Wine's Chinuri Pet Nat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chinuri

Lively, structured dry whites with a pale golden hue, a lean palate and sharp acidity, with delicate notes of citrus (lemon, grapefruit), green apple, pear, white flowers, fresh herbs and minerals. Also a pillar of Georgia's great traditional-method sparkling wines. Star of Kartli, often vinified in qvevri (buried clay jars). Native Georgian variety for dry and sparkling whites.

Last vintages of this wine

Chinuri Pet Nat - 0
In the top 100 of of Kakheti wines
Average rating: 411110

The best vintages of Chinuri Pet Nat from Winery Iago's Wine are 0

Informations about the Winery Iago's Wine

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Kakheti

The Winery Iago's Wine is one of of the world's greatest estates. It offers 7 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 3000 of of Georgia wines
In the top 2500 of of Kakheti wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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