Winery Iago's WineChardakhi Chinuri
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Chardakhi Chinuri of Winery Iago's Wine in the region of Kartli often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Details and technical informations about Winery Iago's Wine's Chardakhi Chinuri.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Chardakhi Chinuri from Winery Iago's Wine are 2016, 2015, 2014, 2013 and 2012.
Informations about the Winery Iago's Wine
The Winery Iago's Wine is one of of the world's greatest estates. It offers 7 wines for sale in the of Kartli to come and discover on site or to buy online.
The wine region of Kartli
The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.
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The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.