Winery I Rustici - Primitivo

Winery I RusticiPrimitivo

The Primitivo of Winery I Rustici is a wine from the region of Puglia.
This wine generally goes well with
The Primitivo of the Winery I Rustici is in the top 0 of wines of Puglia.

Details and technical informations about Winery I Rustici's Primitivo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kalecik karasi

This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.

Informations about the Winery I Rustici

The winery offers 4 different wines.
Its wines get an average rating of 2.6.
This winery is part of the Azienda Vinicola Losito e Guarini.
It is in the top 3 of the best estates in the region
It is located in Pouilles

The Winery I Rustici is one of of the world's greatest estates. It offers 4 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 200000 of of Italy wines
In the top 15000 of of Puglia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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