Winery I GelsiCinque Cerri

Sparkling wine of Basilicata of Italy

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cinque Cerri of Winery I Gelsi is a sparkling wine from the region of Basilicata.
This wine generally goes well with

Details and technical informations about Winery I Gelsi's Cinque Cerri.

Winery

Winery I Gelsi

Grape varieties

Region/Great wine region

Basilicata

Country

Italy

Style of wine

Sparkling

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Portugais bleu

Supple, fruity reds to drink young, with a clear ruby colour, silky tannins and an airy palate with moderate acidity, featuring aromas of red fruits (cherry, raspberry) and light floral notes. Early-ripening and productive. Also used in the characteristic Austrian Schilcher rosés. The pillar of light, easy-drinking reds in Central Europe (Austria, Germany, Hungary, Czech Republic). French synonym for Blauer Portugieser.

Last vintages of this wine

Cinque Cerri - 0

In the top 100 of of Basilicata wines

Average rating: 3.7

The best vintages of Cinque Cerri from Winery I Gelsi are 0

Informations about the Winery I Gelsi

The winery offers 12 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Basilicate

Find the Winery I Gelsi on Facebook

The Winery I Gelsi is one of of the world's greatest estates. It offers 11 wines for sale in the of Basilicata to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 500 of of Basilicata wines

In the top 50000 of sparkling wines

In the top 650000 wines of the world

The wine region of Basilicata

Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.