Winery I Clivi - Clivi Galea Rosso

Winery I CliviClivi Galea Rosso

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Clivi Galea Rosso of Winery I Clivi is a red wine from the region of Colli Orientali del Friuli of Friuli-Venezia Giulia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Clivi Galea Rosso from the Winery I Clivi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Clivi Galea Rosso of Winery I Clivi in the region of Friuli-Venezia Giulia is a powerful.

Wine flavors and olphactive analysis

On the nose the Clivi Galea Rosso of Winery I Clivi in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of black fruit.

Details and technical informations about Winery I Clivi's Clivi Galea Rosso.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Clivi Galea Rosso - 2015
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 411110
Clivi Galea Rosso - 2013
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Clivi Galea Rosso - 2011
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.311100
Clivi Galea Rosso - 0
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.81110.50

The best vintages of Clivi Galea Rosso from Winery I Clivi are 2015, 0, 2013, 2011

Informations about the Winery I Clivi

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia
Find the Winery I Clivi on Facebook

The Winery I Clivi is one of of the world's greatest estates. It offers 11 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 45000 of of Italy wines
In the top 2000 of of Colli Orientali del Friuli wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.


The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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