Winery Hubert Reyser - Cuvée Lisbeth Les Trois Collines

Winery Hubert ReyserCuvée Lisbeth Les Trois Collines

The Cuvée Lisbeth Les Trois Collines of Winery Hubert Reyser is a white wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Hubert Reyser's Cuvée Lisbeth Les Trois Collines.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Posip

A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.

Informations about the Winery Hubert Reyser

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Alsace

The Winery Hubert Reyser is one of of the world's great estates. It offers 40 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 250000 of of France wines
In the top 20000 of of Alsace wines
In the top 300000 of white wines
In the top 850000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Alcohol content

Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.

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