Winery Bouzereau-Gruère - Saint-Aubin 1er Cru 'Les Cortons'

Winery Bouzereau-GruèreSaint-Aubin 1er Cru 'Les Cortons'

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saint-Aubin 1er Cru 'Les Cortons' of Winery Bouzereau-Gruère is a white wine from the region of Saint-Aubin 1er Cru 'Les Cortons' of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Saint-Aubin 1er Cru 'Les Cortons' from the Winery Bouzereau-Gruère

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Aubin 1er Cru 'Les Cortons' of Winery Bouzereau-Gruère in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Bouzereau-Gruère's Saint-Aubin 1er Cru 'Les Cortons'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Saint-Aubin 1er Cru 'Les Cortons' - 2014
In the top 100 of of Saint-Aubin 1er Cru 'Les Cortons' wines
Average rating: 4.311110
Saint-Aubin 1er Cru 'Les Cortons' - 2011
In the top 100 of of Saint-Aubin 1er Cru 'Les Cortons' wines
Average rating: 4.211110

The best vintages of Saint-Aubin 1er Cru 'Les Cortons' from Winery Bouzereau-Gruère are 2014, 2011

Informations about the Winery Bouzereau-Gruère

The winery offers 17 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Saint-Aubin 1er Cru 'Les Cortons' in the region of Burgundy
Find the Winery Bouzereau-Gruère on Facebook

The Winery Bouzereau-Gruère is one of of the world's greatest estates. It offers 18 wines for sale in the of Saint-Aubin 1er Cru 'Les Cortons' to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 2000 of of Saint-Aubin 1er Cru 'Les Cortons' wines
In the top 20000 of white wines
In the top 75000 wines of the world

The wine region of Saint-Aubin 1er Cru 'Les Cortons'

The wine region of Saint-Aubin 1er Cru 'Les Cortons' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Larue or the Domaine Bouzereau-Gruère produce mainly wines red and white. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Les Cortons' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Les Cortons' often reveals types of flavors of oaky, butter or lemon and sometimes also flavors of non oak, earth or microbio.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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