The Winery House of Arras is one of the largest wineries in the world. It offers 8 wines for sale in of Tasmanie to come and discover on site or to buy online.
Looking for the best Winery House of Arras wines in Tasmanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery House of Arras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery House of Arras wines with technical and enological descriptions.
How Winery House of Arras wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche lorraine, fresh salmon risotto or leek, goat cheese and bacon quiche.
On the nose the sparkling wine of Winery House of Arras. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of green apple, minerality or lemon.
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
Also fresh Sauvignon and Pinot Gris. ~2,100 ha, seven sub-regions.
Planning a wine route in the of Tasmanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery House of Arras.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
