The Winery Home is one of the best wineries to follow in Yarra Valley.. It offers 2 wines for sale in of Yarra Valley to come and discover on site or to buy online.
Looking for the best Winery Home wines in Yarra Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Home wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Home wines with technical and enological descriptions.
How Winery Home wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of alsatian sauerkraut, spicy chicken and mustard pie or rabbit with mushrooms.
Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.
How Winery Home wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, pork chops with veal stock sauce or sarthe pot.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Planning a wine route in the of Yarra Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Home.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
