Weingut Holger KochGrauburgunder Herrenstück
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Herrenstück from the Weingut Holger Koch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Herrenstück of Weingut Holger Koch in the region of Baden is a powerful.
Wine flavors and olphactive analysis
On the nose the Grauburgunder Herrenstück of Weingut Holger Koch in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Grauburgunder Herrenstück
Pairings that work perfectly with Grauburgunder Herrenstück
Original food and wine pairings with Grauburgunder Herrenstück
The Grauburgunder Herrenstück of Weingut Holger Koch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quick beef bourguignon, caramel pork or porcini omelette.
Details and technical informations about Weingut Holger Koch's Grauburgunder Herrenstück.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Last vintages of this wine
The best vintages of Grauburgunder Herrenstück from Weingut Holger Koch are 2017, 2015, 2016, 0 and 2019.
Informations about the Weingut Holger Koch
The Weingut Holger Koch is one of of the world's greatest estates. It offers 46 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Maccabeo
See macabeu.
