Winery Högl (Höegl)Sauvignon Blanc Smaragd
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Smaragd from the Winery Högl (Höegl)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Smaragd of Winery Högl (Höegl) in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Sauvignon Blanc Smaragd
Pairings that work perfectly with Sauvignon Blanc Smaragd
Original food and wine pairings with Sauvignon Blanc Smaragd
The Sauvignon Blanc Smaragd of Winery Högl (Höegl) matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, ham and comté quiche or warm goat cheese/honey buckwheat pancakes.
Details and technical informations about Winery Högl (Höegl)'s Sauvignon Blanc Smaragd.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Sauvignon Blanc Smaragd from Winery Högl (Höegl) are 0
Informations about the Winery Högl (Höegl)
The Winery Högl (Höegl) is one of of the world's great estates. It offers 38 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
