Winery HiyuFalcon Box
White wine
This wine is a blend of 4 varietals which are the Aligoté, the Chardonnay, the Pinot blanc and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Falcon Box of Winery Hiyu in the region of Oregon often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Falcon Box
Pairings that work perfectly with Falcon Box
Original food and wine pairings with Falcon Box
The Falcon Box of Winery Hiyu matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with tomato, quiche without eggs or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Hiyu's Falcon Box.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Falcon Box from Winery Hiyu are 2016, 0
Informations about the Winery Hiyu
The Winery Hiyu is one of of the world's greatest estates. It offers 21 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
