Winery HillsboroughRuby's Blush
Pink wine
This wine is a blend of 2 varietals which are the Petit Verdot and the Tannat.
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Ruby's Blush
Pairings that work perfectly with Ruby's Blush
Original food and wine pairings with Ruby's Blush
The Ruby's Blush of Winery Hillsborough matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pastasciutta (corsica) or vegetable flan.
Details and technical informations about Winery Hillsborough's Ruby's Blush.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Ruby's Blush from Winery Hillsborough are 0
Informations about the Winery Hillsborough
The Winery Hillsborough is one of of the world's great estates. It offers 17 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
