Winery HewitsonLu Lu Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lu Lu Sauvignon Blanc from the Winery Hewitson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lu Lu Sauvignon Blanc of Winery Hewitson in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lu Lu Sauvignon Blanc of Winery Hewitson in the region of Australie du Sud often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Lu Lu Sauvignon Blanc
Pairings that work perfectly with Lu Lu Sauvignon Blanc
Original food and wine pairings with Lu Lu Sauvignon Blanc
The Lu Lu Sauvignon Blanc of Winery Hewitson matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, quiche with bacon and gruyère cheese or goat cheese and bacon quiche.
Details and technical informations about Winery Hewitson's Lu Lu Sauvignon Blanc.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Lu Lu Sauvignon Blanc from Winery Hewitson are 2016, 2019, 2018, 2017 and 2013.
Informations about the Winery Hewitson
The Winery Hewitson is one of of the world's great estates. It offers 37 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
