Winery MeyerMaria Magdalena Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Maria Magdalena Riesling from the Winery Meyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maria Magdalena Riesling of Winery Meyer in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Maria Magdalena Riesling
Pairings that work perfectly with Maria Magdalena Riesling
Original food and wine pairings with Maria Magdalena Riesling
The Maria Magdalena Riesling of Winery Meyer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of turkey stuffed with chestnuts, carri of shrimps with chillies or braised chicken and plantains.
Details and technical informations about Winery Meyer's Maria Magdalena Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Maria Magdalena Riesling from Winery Meyer are 0
Informations about the Winery Meyer
The Winery Meyer is one of of the world's great estates. It offers 34 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
