Winery Hester CreekOld Vine Brut
Sparkling wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Old Vine Brut
Pairings that work perfectly with Old Vine Brut
Original food and wine pairings with Old Vine Brut
The Old Vine Brut of Winery Hester Creek matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of quick salmon and zucchini lasagna or mussels with chicken.
Details and technical informations about Winery Hester Creek's Old Vine Brut.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Old Vine Brut from Winery Hester Creek are 0
Informations about the Winery Hester Creek
The Winery Hester Creek is one of of the world's great estates. It offers 29 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
