Winery Herxheim am BergBlanc de Noir Spätburgunder Kabinett Trocken
This wine generally goes well with vegetarian
Food and wine pairings with Blanc de Noir Spätburgunder Kabinett Trocken
Pairings that work perfectly with Blanc de Noir Spätburgunder Kabinett Trocken
Original food and wine pairings with Blanc de Noir Spätburgunder Kabinett Trocken
The Blanc de Noir Spätburgunder Kabinett Trocken of Winery Herxheim am Berg matches generally quite well with dishes of vegetarian such as recipes of goat cheese and bacon quiche.
Details and technical informations about Winery Herxheim am Berg's Blanc de Noir Spätburgunder Kabinett Trocken.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Informations about the Winery Herxheim am Berg
The Winery Herxheim am Berg is one of of the world's great estates. It offers 99 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.