Winery Heredad Pangua SodupeLagar de Pangua Vino de Autor
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lagar de Pangua Vino de Autor from the Winery Heredad Pangua Sodupe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagar de Pangua Vino de Autor of Winery Heredad Pangua Sodupe in the region of Rioja is a powerful.
Food and wine pairings with Lagar de Pangua Vino de Autor
Pairings that work perfectly with Lagar de Pangua Vino de Autor
Original food and wine pairings with Lagar de Pangua Vino de Autor
The Lagar de Pangua Vino de Autor of Winery Heredad Pangua Sodupe matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, wok of chinese noodles with vegetables or veal shoulder with cream and tarragon.
Details and technical informations about Winery Heredad Pangua Sodupe's Lagar de Pangua Vino de Autor.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Lagar de Pangua Vino de Autor from Winery Heredad Pangua Sodupe are 0
Informations about the Winery Heredad Pangua Sodupe
The Winery Heredad Pangua Sodupe is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
