Winery Heranca LunarDão Vale Divino Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Dão Vale Divino Branco from the Winery Heranca Lunar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dão Vale Divino Branco of Winery Heranca Lunar in the region of Beiras is a with a nice freshness.
Food and wine pairings with Dão Vale Divino Branco
Pairings that work perfectly with Dão Vale Divino Branco
Original food and wine pairings with Dão Vale Divino Branco
The Dão Vale Divino Branco of Winery Heranca Lunar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of monkfish in foil, sweet potato chips or fish curry à la kéralaise.
Details and technical informations about Winery Heranca Lunar's Dão Vale Divino Branco.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Dão Vale Divino Branco from Winery Heranca Lunar are 2015, 0, 2012
Informations about the Winery Heranca Lunar
The Winery Heranca Lunar is one of of the world's greatest estates. It offers 1 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
