
Winery Henry de VaugencyÉlégance Brut Champagne Grand Cru
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Élégance Brut Champagne Grand Cru from the Winery Henry de Vaugency
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Élégance Brut Champagne Grand Cru of Winery Henry de Vaugency in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Élégance Brut Champagne Grand Cru of Winery Henry de Vaugency in the region of Champagne often reveals types of flavors of nutty, non oak or microbio.
Food and wine pairings with Élégance Brut Champagne Grand Cru
Pairings that work perfectly with Élégance Brut Champagne Grand Cru
Original food and wine pairings with Élégance Brut Champagne Grand Cru
The Élégance Brut Champagne Grand Cru of Winery Henry de Vaugency matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham croquette with purée, salmon with sorrel or marinated mussels with parsley.
Details and technical informations about Winery Henry de Vaugency's Élégance Brut Champagne Grand Cru.
Discover the grape variety: Cabernet-Volos
Deeply coloured, structured reds with a deep purple robe, firm tannins, an ample palate and preserved acidity; signature aromas of dark fruits (blackcurrant, blackberry), spices and herbal notes reminiscent of cabernet. Resistant to downy and powdery mildew. Grown in Switzerland, Germany and Belgium for modern organic vineyards in continental climates. Swiss black hybrid bred by Valentin Blattner in Soyhières (cabernet sauvignon × resistant).
Informations about the Winery Henry de Vaugency
The Winery Henry de Vaugency is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne Grand Cru to come and discover on site or to buy online.
The wine region of Champagne Grand Cru
Elite of Champagne: 17 villages rated 100% on the cru scale (1919), only 5% of the 319 communes. Exceptional bubbles with signature notes of brioche, toasted hazelnut, honey, candied citrus, russet apple and chalky minerality, a chiselled finish. Cote des Blancs (Avize, Cramant, Mesnil) sublimates taut, saline Chardonnay. Montagne de Reims (Ambonnay, Bouzy, Verzenay) magnifies fleshy, deep Pinot Noir.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Hairy Grenache
See lledoner pelut.














