Winery Henry de BellegardeMonthélie 1er Cru 'Sur la Velle'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Monthélie 1er Cru 'Sur la Velle' from the Winery Henry de Bellegarde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monthélie 1er Cru 'Sur la Velle' of Winery Henry de Bellegarde in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Monthélie 1er Cru 'Sur la Velle'
Pairings that work perfectly with Monthélie 1er Cru 'Sur la Velle'
Original food and wine pairings with Monthélie 1er Cru 'Sur la Velle'
The Monthélie 1er Cru 'Sur la Velle' of Winery Henry de Bellegarde matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, roast veal with chanterelles and cream or ramen (noodle) soup.
Details and technical informations about Winery Henry de Bellegarde's Monthélie 1er Cru 'Sur la Velle'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Henry de Bellegarde
The Winery Henry de Bellegarde is one of of the world's great estates. It offers 62 wines for sale in the of Monthélie 1er Cru 'Sur la Velle' to come and discover on site or to buy online.
The wine region of Monthélie 1er Cru 'Sur la Velle'
The wine region of Monthélie 1er Cru 'Sur la Velle' is located in the region of Monthélie Premier Cru of Burgundy of France. Wineries and vineyards like the Eric de Suremain - Château de Monthelie or the Domaine Leflaive produce mainly wines red and white. The most planted grape varieties in the region of Monthélie 1er Cru 'Sur la Velle' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Monthélie 1er Cru 'Sur la Velle' often reveals types of flavors of earth, oak or cherry and sometimes also flavors of leather, raspberry or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
