
Winery Henri BourgeoisSancerre La Côte Des Monts Damnés
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Sancerre La Côte Des Monts Damnés of the Winery Henri Bourgeois is in the top 10 of wines of Sancerre.

Taste structure of the Sancerre La Côte Des Monts Damnés from the Winery Henri Bourgeois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre La Côte Des Monts Damnés of Winery Henri Bourgeois in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre La Côte Des Monts Damnés of Winery Henri Bourgeois in the region of Loire Valley often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Sancerre La Côte Des Monts Damnés
Pairings that work perfectly with Sancerre La Côte Des Monts Damnés
Original food and wine pairings with Sancerre La Côte Des Monts Damnés
The Sancerre La Côte Des Monts Damnés of Winery Henri Bourgeois matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of moist parmesan steak, risotto of the sea or daube niçoise.
Details and technical informations about Winery Henri Bourgeois's Sancerre La Côte Des Monts Damnés.
Discover the grape variety: Garanoir
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
Last vintages of this wine
The best vintages of Sancerre La Côte Des Monts Damnés from Winery Henri Bourgeois are 2017, 2011, 2010, 2016 and 2015.
Informations about the Winery Henri Bourgeois
The Winery Henri Bourgeois is one of of the world's greatest estates. It offers 75 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.













