Winery Hello KittyCalifornia Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the California Red from the Winery Hello Kitty
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the California Red of Winery Hello Kitty in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with California Red
Pairings that work perfectly with California Red
Original food and wine pairings with California Red
The California Red of Winery Hello Kitty matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, mansaf, or jordanian lamb (jordan) or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Hello Kitty's California Red.
Discover the grape variety: Ansonica
Structured and full-bodied dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers and saline marine notes. A sunny Mediterranean profile. Pillar of dry Sicilian whites and traditional Marsala, also signing the Ansonica Costa dell'Argentario DOC in Tuscany and the island of Elba. An indigenous white variety from Sicily (known as Inzolia).
Last vintages of this wine
The best vintages of California Red from Winery Hello Kitty are 2010, 0
Informations about the Winery Hello Kitty
The Winery Hello Kitty is one of of the world's great estates. It offers 24 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
