Weingut Heinz PfaffmannVin Coeurs Riesling Spätlese Trocken Nr.1
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Vin Coeurs Riesling Spätlese Trocken Nr.1 from the Weingut Heinz Pfaffmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Coeurs Riesling Spätlese Trocken Nr.1 of Weingut Heinz Pfaffmann in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Vin Coeurs Riesling Spätlese Trocken Nr.1
Pairings that work perfectly with Vin Coeurs Riesling Spätlese Trocken Nr.1
Original food and wine pairings with Vin Coeurs Riesling Spätlese Trocken Nr.1
The Vin Coeurs Riesling Spätlese Trocken Nr.1 of Weingut Heinz Pfaffmann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chinchards with white wine and grapes, panga curry or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Weingut Heinz Pfaffmann's Vin Coeurs Riesling Spätlese Trocken Nr.1.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Weingut Heinz Pfaffmann
The Weingut Heinz Pfaffmann is one of of the world's great estates. It offers 63 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
