
Winery HeemskerkAbel's Tempest Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Abel's Tempest Sauvignon Blanc from the Winery Heemskerk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abel's Tempest Sauvignon Blanc of Winery Heemskerk in the region of Tasmanie is a powerful with a nice freshness.
Food and wine pairings with Abel's Tempest Sauvignon Blanc
Pairings that work perfectly with Abel's Tempest Sauvignon Blanc
Original food and wine pairings with Abel's Tempest Sauvignon Blanc
The Abel's Tempest Sauvignon Blanc of Winery Heemskerk matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of curried mouclade à la charentaise, cream and tuna quiche or potato and goat cheese gratin.
Details and technical informations about Winery Heemskerk's Abel's Tempest Sauvignon Blanc.
Discover the grape variety: Couderc noir
Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Abel's Tempest Sauvignon Blanc from Winery Heemskerk are 2014, 0, 2013
Informations about the Winery Heemskerk
The Winery Heemskerk is one of of the world's greatest estates. It offers 13 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.














