
Winery Hearst RanchTempranillo (Chileno)
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Tempranillo (Chileno) of Winery Hearst Ranch in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Tempranillo (Chileno)
Pairings that work perfectly with Tempranillo (Chileno)
Original food and wine pairings with Tempranillo (Chileno)
The Tempranillo (Chileno) of Winery Hearst Ranch matches generally quite well with dishes of beef, lamb or pork such as recipes of wild boar stew in burgundy style, chaouia lamb or croziflette.
Details and technical informations about Winery Hearst Ranch's Tempranillo (Chileno).
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo (Chileno) from Winery Hearst Ranch are 2014, 2017, 2013, 2011 and 2010.
Informations about the Winery Hearst Ranch
The Winery Hearst Ranch is one of of the world's greatest estates. It offers 24 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














