The Winery Hayseed and Housdon of Edna Valley of California

The Winery Hayseed and Housdon is one of the best wineries to follow in Edna Valley.. It offers 7 wines for sale in of Edna Valley to come and discover on site or to buy online.
Looking for the best Winery Hayseed and Housdon wines in Edna Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hayseed and Housdon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hayseed and Housdon wines with technical and enological descriptions.
How Winery Hayseed and Housdon wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, pumpkin parmentier hash or chicken in sauce.
In the mouth the red wine of Winery Hayseed and Housdon. is a powerful with a nice balance between acidity and tannins.
The wine region of Edna Valley is located in the region of San Luis Obispo County of California of United States. Wineries and vineyards like the Domaine Alban Vineyards or the Domaine Alban Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Edna Valley are Pinot noir, Chardonnay and Albarino, they are then used in wines in blends or as a single variety. On the nose of Edna Valley often reveals types of flavors of cherry, smoke or pepper and sometimes also flavors of non oak, earth or oak.
In the mouth of Edna Valley is a powerful with a nice freshness. We currently count 123 estates and châteaux in the of Edna Valley, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Edna Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Edna Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hayseed and Housdon.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.