Winery Hawk Crest by SLWC - Chardonnay

Winery Hawk Crest by SLWCChardonnay

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay of Winery Hawk Crest by SLWC is a white wine from the region of Monterey of California.
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay from the Winery Hawk Crest by SLWC

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Hawk Crest by SLWC in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Chardonnay of Winery Hawk Crest by SLWC in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Hawk Crest by SLWC's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chardonnay - 2010
In the top 100 of of Monterey wines
Average rating: 311100
Chardonnay - 2009
In the top 100 of of Monterey wines
Average rating: 3.911110
Chardonnay - 2008
In the top 100 of of Monterey wines
Average rating: 3.411100
Chardonnay - 2007
In the top 100 of of Monterey wines
Average rating: 3.411100
Chardonnay - 0
In the top 100 of of Monterey wines
Average rating: 3.311100

The best vintages of Chardonnay from Winery Hawk Crest by SLWC are 2009, 2008, 2007, 0 and 2010.

Informations about the Winery Hawk Crest by SLWC

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Ste. Michelle Wine Estates.
It is in the top 5 of the best estates in the region
It is located in Monterey in the region of California

The Winery Hawk Crest by SLWC is one of of the world's greatest estates. It offers 5 wines for sale in the of Monterey to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 25000 of of Monterey wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Monterey

The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

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