
Vignobles Poitou OperieL'Or Norme Cadillac of Domaine du Roc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the L'Or Norme Cadillac of Domaine du Roc from the Vignobles Poitou Operie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Or Norme Cadillac of Domaine du Roc of Vignobles Poitou Operie in the region of Bordeaux is a powerful.
Food and wine pairings with L'Or Norme Cadillac of Domaine du Roc
Pairings that work perfectly with L'Or Norme Cadillac of Domaine du Roc
Original food and wine pairings with L'Or Norme Cadillac of Domaine du Roc
The L'Or Norme Cadillac of Domaine du Roc of Vignobles Poitou Operie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of meatloaf with lovage (perpetual celery), goat cheese and bacon quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Vignobles Poitou Operie's L'Or Norme Cadillac of Domaine du Roc.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Informations about the Vignobles Poitou Operie
The Vignobles Poitou Operie is one of of the world's greatest estates. It offers 9 wines for sale in the of Cadillac to come and discover on site or to buy online.
The wine region of Cadillac
Sweet AOC of Entre-deux-Mers, right bank of the Garonne: signature Sémillon as sweet white king (70%) susceptible to botrytis cinerea, Sauvignon Blanc (20%, freshness and acidity) and Muscadelle (10%, delicate floral aromas) — golden robe evolving toward amber, signature rich suave and powerful profile with aromas of ripe fruits (apricot, peach), honey, flowers (acacia), honeysuckle and vanilla, long aging. Gravels, clay-limestone and boulbènes, morning mists favouring botrytis.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.














