Winery Häussermann - Diefenbacher Konig Spätburgunder Weissherbst

Winery HäussermannDiefenbacher Konig Spätburgunder Weissherbst

The Diefenbacher Konig Spätburgunder Weissherbst of Winery Häussermann is a wine from the region of Württemberg.
This wine generally goes well with
The Diefenbacher Konig Spätburgunder Weissherbst of the Winery Häussermann is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Häussermann's Diefenbacher Konig Spätburgunder Weissherbst.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Narince

This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.

Informations about the Winery Häussermann

The winery offers 59 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Württemberg

The Winery Häussermann is one of of the world's great estates. It offers 40 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 150000 of of Germany wines
In the top 25000 of of Württemberg wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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