Winery HausknechtEscherndorfer Lump Alte Reben Silvaner Spätlese Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken from the Winery Hausknecht
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken of Winery Hausknecht in the region of Franken is a with a nice freshness.
Food and wine pairings with Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken
Pairings that work perfectly with Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken
Original food and wine pairings with Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken
The Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken of Winery Hausknecht matches generally quite well with dishes of veal, pork or vegetarian such as recipes of deer stew, coconut beans or magic cake cheese quiche.
Details and technical informations about Winery Hausknecht's Escherndorfer Lump Alte Reben Silvaner Spätlese Trocken.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Informations about the Winery Hausknecht
The Winery Hausknecht is one of of the world's greatest estates. It offers 13 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
